Thursday, January 24, 2013

Austria, Revisited

   In my attempt to cover all of Christmas break, I really glazed over a lot of details. For my own benefit, as this is the only record of the happenings on this adventure, I want to backtrack and offer a few more details of our trip.
   We flew into Vienna in the late morning and discovered you can walk a crazy distance all completely indoors in the Vienna airport. Not so great with 3 young 'uns, one person with a bum knee, and one with sore hips. We made it, though! I think we were all really grateful that Dad arranged for a shuttle service between the airport and hotel. It is so reassuring to walk out of baggage claim and see someone with a sign that has your name and know you are taken care of.
    After settling in to the hotel, we went out in search of lunch. The hotel is owned by a friend of a friend, which meant a bit of a deal, but not close to the tourist/historical area. Only a couple blocks from a U-bahn station, so a fairly quick trip to food and sights. Lunch was traditional and a bit touristy. You can tell when a majority of the dishes on the menu have pictures. It's great being in places where weinerli (hot dogs) are traditional food. 

    We spent the afternoon doing the museum thing- checking out the armory, the royal dishes (yes, really) and the royal apartments of the Habsberg dynasty. We also learned more about Empress Sisi than was entirely necessary. (depressed royalty, made to look “mysterious”). Interesting connection to Switzerland, though- she was assassinated in Geneva.
    We ate dinner at the Gosser Bierklinik- a restaurant my dad and his friends frequented for when the occasion called for a step up from the University cafeteria food. Lukas Knoll joined us for dinner- he and server were enjoying quite the chuckle at our expense.
    Jackson, Kenny, Katie, and Henry watched the Lipizzaner horses (famous dancing horses) go through their morning exercises at the Spanish Riding School Saturday morning while Grandma, Grandpa, Johanna, Eli, Lukas, and I enjoyed a visit to a Viennese cafe (cafe's are a big deal in Vienna). More of us might have gone to see the horses but children under 3 are not allowed. We couldn't get tickets for a performance- although outside the ticket office they run a dvd of a performance on a loop and we stood and watched it enough to get the gist. The exercises were a bit of a let down, unfortunately.We hit Stephansdom, big, old Cathedral- always good for bird's eye view of wherever you are. Apparently, it is pretty rare to have a sunny day in Vienna, so we definitely had to take advantage.


    The afternoon brought another cafe at the Sacher Hotel to enjoy Sacher Torte ( chocolate cake with a raspberry filling). I found it a bit dry-it would be much improved with a little ice cream. The cafe served the cake with whipped cream. Lukas' mother also served cake with whipped cream- an Austrian/German cultural trait??
    We also rode a tour tram around the historical circle of town. We then did one more museum. The summer palace held an art museum with a special exhibit on Klimt. I have never been terribly impressed with his work (His most famous piece is “The Kiss”) but in person, it was breathtaking.
 He used real gold in that piece and several others- really lovely. It would have been nice to stop and enjoy it, but that is not how a 2 year old does a museum- we do NOT stop.
    Jackson walked through the museum with Grandma. He learned that a lot of people in paintings don't have clothes because they are angels or fairies and are really invisible so they don't have to wear clothes. This lesson was directly linked to learning that all the ceilings were very well decorated. (Well done, Grandma.)
     Lukas directed dinner, which brought us to an American style steakhouse. If you are going to eat American- steak is not a bad way to go. 

 We ended the evening with a Fiaker (horse drawn  enclosed carriage) ride.  Both tour guides (Dad and Lukas) were in the other carriage so it didn't mean too much to me, but we supposedly went past some of the buildings that Dad spent a great deal of time in when he stayed in Vienna.

    The rest of our trip was spent in Linz/St. Georgen with the Knoll's. We were well fed and well entertained. The Knoll's own a mill (as previously mentioned) and their house is connected to the mill. I can only imagine how much of a kick my dad would get out of that. He says he could never move out of T-town because he would miss the hum of the mill. My mom would not get a kick out of this arrangement- that much harder to get my dad to be “home.”
    Lukas has 2 younger brothers. The youngest is in his early teens. He spent quite a bit of time playing with my kids and they really enjoyed him. So much so that Johanna for several days kept asking to go to Felix's house.

Impressions of Austria
    Switzerland has ruined me- no place may ever seem clean and tidy again. I spent a little time in a park in Linz with the kids (who needs museums or historical architecture- give us a good park!) and I had to keep reminding myself that I was in Austria and not an Eastern European country. This was partly due to the immigrant population around me- definitely not speaking German, but also because of the litter and unkempt nature of the park. It was a really nice park in all actuality, but I was viewing it through Swiss tinted glasses.
   I also really noticed the difference in how Switzerland commemorates history, or really doesn't. If you have ever been to Europe (or any country older than the U.S.) you can be blown away by the sheer age of everything. I don't notice this as much in Switzerland because there are no statues of this king and that queen, barely any of that famous general, no castles or palaces. It's not all modern and new (in fact, mostly NOT), maybe just a lack of visible history.  
   What I really think of Austria, not just what seeing Austria made me realize about Switzerland- a good place to see proper history, congenial, really great architecture. I only wish we could have made it to Salzburg, too.

Things to eat in Vienna
Sacher Torte
Manner cookies (sugar wafer with filling)
Linzer Torte (although we did not get this accomplished)
  

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